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GreenfranchiseMarket.com

ÄSS-BAR, Sandro Furnari
BIO COMPANY, Georg Kaiser
Bugfoundation, Baris & Max
dean & david, David Baumgartner
EthikBank, Sylke Schröder
fork clothing for kids, Antonia Christen
HAVI Logistics, Lukas Curschellas
Life Resonance, Rahel Zeier
L’ULTIMO BACIO franchising, Katharina Nüssli
MAMMUT, Adrian Huber
Pasta-barn.ch, Philipp & Pascal
PORTAS, Frank Jüttner
Reckhaus, Dr. Hans-Dietrich Reckhaus
Risamore, Oliver Friedrich
Schminkbar, Bea Petri
s Fachl GmbH
SONNENTOR, Johannes Gutmann
TAOASIS GmbH

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Interviews

Curated by Thomas Matla, Greenfranchise Lab® powered by Bellone Franchise Consulting GmbH, Zug, Schweiz

Experts Franchise-Concepts, -Search & -Matching:

Thomas Matla, Greenfranchise Lab®

Prof. Veronika Bellone, Bellone Franchise Consulting GmbH

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